We Are TasteWise
What We're Here For
We believe eating out should feel as intentional as eating in - rooted in care, aligned with your values, and full of flavour you can trust.
More and more people want to know where their food comes from, how it’s grown, and who’s behind it. But dining out often means giving up that clarity - navigating vague labels, guesswork, and good intentions lost in translation.
At the same time, many restaurants are doing the hard, beautiful work of sourcing better, cooking with integrity, and honouring the people and practices behind their ingredients. Yet their stories often go unseen.
TasteWise bridges that gap.
We help diners find food they believe in - and help restaurants be recognised for doing things differently.
Because to us, good food is:
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Grown with care, not shortcuts
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Respectful of people, animals, and ecosystems
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Nourishing to both body and spirit
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A story that begins at the farm and ends with a shared meal
Meet the Founders
Frank & Alexia
Alexia Klemm
Exploring food beyond the plate
Alexia sees food as a way to connect with nature, others, and herself. With TasteWise, she wants to make conscious dining easier and more meaningful.
Frank de Bie
On a lifelong quest for better health
Frank has spent years exploring how food fuels the body and mind. TasteWise is his way of helping others eat well — with clarity and intention.
TasteWise
Our Values
01
Sourcing with Integrity
What’s behind the ingredients matters.
We prioritise food that’s grown with care — organic, biodynamic, or regenerative — sourced from people who value quality, ecology, and the long-term health of the land.
02
Respect for Life
How it’s raised is how it’s received.
We spotlight kitchens that honour ethical animal treatment, transparency, and seasonal rhythms — recognising food as a living story, not just a product.
03
Sustainability in Every Step
Good food leaves a good trace.
From low-intervention cooking to soil-positive farming and honest communication — we value restaurants that serve with care and leave the planet better nourished too.
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